With nearly 20 years of experience combining her passions of health and hospitality, Michelle Clapperton recently joined Sensei at the corporate level as the Vice President of Wellness Operations. She has worked for illustrious luxury hospitality and wellness companies such as Six Senses, Shangri-La and Four Seasons, where she was formerly the Executive Director of the California Health & Longevity Institute at the Four Seasons Hotel Westlake.
Clapperton holds a Bachelor of Science in nutritional science, is a Registered Dietitian and Registered Holistic Nutritionist, and holds certifications in plant-based nutrition and ayurveda. She also holds a masters degree in hotel management from Cornell University and is currently pursuing her credentials in functional medicine through the Institute for Functional Medicine.
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