
Chef Maroš Jambor has been named Chef de Cuisine at the property's flagship rooftop restaurant, Zlatá Praha, which will offer breathtaking 360-degree views of Prague. With an impressive culinary background, Chef Jambor has honed his craft at world-renowned establishments, including the Michelin-starred Lecture Room & Library in London and Eleven Madison Park in New York City. Drawing on his deep understanding of fine dining and his knowledge of the region, relationships with trusted suppliers, and sense for evolving guest preferences, he will curate menus that celebrate seasonal, regional ingredients in inventive ways.
Passionate about showcasing Czech cuisine, Chef Jambor is committed to fostering a culinary community and delivering an extraordinary dining experience for every guest.
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