W Dubai - The Palm has announced key senior appointments, strengthening its leadership team across marketing, revenue, and food & beverage to drive its continued growth and brand positioning in Dubai's competitive luxury hospitality market.
Damon Wright steps in as director of beverage and food. With over ten years of luxury hospitality experience across the Middle East and Asia, the Scotland-born professional previously led F&B at W Yas Island Abu Dhabi, achieving record-breaking revenues, award-winning dining concepts, and successful delivery of high-profile events like the Formula 1 Abu Dhabi Grand Prix. Known for his expertise in concept development and pre-openings - including roles at Expo 2020's French Pavilion, Brooklyn Chop House, and Pappas Taverna - Wright brings a collaborative leadership style and an innovation-led approach to W Dubai - The Palm's diverse dining and lounge portfolio.
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